Top ↑ | Archive | Ask me anything

Nom Nom Paleo: Pressure Cooker Grass Fed Beef Back Ribs

nomnompaleo:

Grass fed beef back ribs are normally cooked low and slow for many hours to break down the collagen in the tough meat. What if I told you you could get the same results in less than an hour in a pressure cooker? Seriously. Don’t be afraid of your pot exploding. If you get a good

Ribs it is this weekend. Test week is over with! Must decide on my celebratory drink and meal soon!